奖项University Third Prize in the Second Digital Village Creative Creation Competition
2024.03
科研Evaluation of Salt Tolerance in Tomato Varieties and Screening of Tolerance Indicators
2024.07
活动Team Leader of Social Practice Activity
2024.09
活动Member of Liang Shan Voluntary Association
2025.01
工作Shandong Tuohao Food Co., Ltd.
2025.03
科研Effects of Anthocyanins on Lettuce Quality
2025.04
奖项Outstanding Student of Summer Social Practice Activity
2025.04
奖项Third Prize for Outstanding Service Team in Summer Social Practice Activity
2025.04
奖项University Innovation and Entrepreneurship Project: The Rapid Increase of Organic Matter in Saline-alkali Farmland in the Yellow River Delta and the Construction of Fertile Soil Layers
2025.05
活动Visitor at Weifang LvLong Biological Science and Technology Co., Ltd.
2025.07
工作Shandong KANGYE Food Co., Ltd.
2025.12
奖项Merit Student title awarded by the Qingdao Agricultural University
2025.12
奖项Individual Scholarship awarded by the Qingdao Agricultural University
2025.12
奖项Excellent League Member awarded by the Qingdao Agricultural University
2026.05
论文Evaluation of Salt Tolerance in Tomato Varieties and Screening of Tolerance Indicators